Fruit Bars 1 cup all-purpose flour – for Gluten-free: I’ve used Krusteaz All Purpose Gluten-Free flour with great results. I’ve also used Rice flour, which works well although the consistency is a little more flaky. ¾ cup quick-cooking oats 1/3 cup granulated sugar ½ cup butter, room...
read moreRich and Easy Chocolate Pudding 3/4 cup sugar 1/2 cup unsweetened baking cocoa 1/4 cup all-purpose flour or 2 Tablespoons cornstarch a pinch of salt 2 ½ cups of whole milk (see below for substitutes) Cook in a saucepan I mix the ingredients first in a blender until smooth prior to adding to the saucepan (blend the dry...
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